A few weeks ago I shared this super easy dog treat recipe. I'd made it for the first time with cranberries and it was a winner. Extremely quick and easy to make, plus the dogs loved them.
I can't resist sharing it again because we've tried some variations, substituting different fruit for the cranberries. Blueberries work well, but this time I used mixed frozen berries.
The treats shown here were made using frozen mixed berries - raspberries, blackberries and blueberries. Jeffie does not like fruit, but he crazy about these!
Berry Good Dog Cookies
2 1/2 cups whole wheat flour
2 beaten eggs
1 cups thawed, drained, mixed frozen berries (I used raspberries, blackberries and blueberries)
1/2 cup applesauce
Using a food processor with the dough blade, mix the eggs, applesauce and berries. Add the flour.
Knead the dough and roll out to about 1/4" thickness and cut into shapes.
Bake at 350 degrees for 35-40 minutes. If you want a harder treat, turn off the oven and leave the cookies in to dry overnight or for a few hours.
Sound familiar? This recipe is an adaptation of the Easy Cranberry Dog Biscuits recipe I previously shared. You'll note that due to the berries, the color (and taste, I'm sure) is very different.
Talking Dogs is the official blog of For Love of a Dog Jewelry.
We're joining the Tasty Tuesday blog hop today. This is a blog hop that celebrates good food, sponsored by Sugar the Golden Retriever and Kols Notes.
I can't resist sharing it again because we've tried some variations, substituting different fruit for the cranberries. Blueberries work well, but this time I used mixed frozen berries.
The treats shown here were made using frozen mixed berries - raspberries, blackberries and blueberries. Jeffie does not like fruit, but he crazy about these!
Berry Good Dog Cookies
2 1/2 cups whole wheat flour
2 beaten eggs
1 cups thawed, drained, mixed frozen berries (I used raspberries, blackberries and blueberries)
1/2 cup applesauce
Using a food processor with the dough blade, mix the eggs, applesauce and berries. Add the flour.
Knead the dough and roll out to about 1/4" thickness and cut into shapes.
Bake at 350 degrees for 35-40 minutes. If you want a harder treat, turn off the oven and leave the cookies in to dry overnight or for a few hours.
Sound familiar? This recipe is an adaptation of the Easy Cranberry Dog Biscuits recipe I previously shared. You'll note that due to the berries, the color (and taste, I'm sure) is very different.
Talking Dogs is the official blog of For Love of a Dog Jewelry.
We're joining the Tasty Tuesday blog hop today. This is a blog hop that celebrates good food, sponsored by Sugar the Golden Retriever and Kols Notes.
they sound great and we are betting they smell pawsome too !
ReplyDeleteThey sound super delicious and EASY to make! I wonder if I could convince Ma to get baking?
ReplyDeleteI must say those really sound darn yummy!
ReplyDeleteOoo, those sound and look delish!
ReplyDeleteThose sound really good. I wonder if you could use pineapple or peaches if you put them through the food processor?
ReplyDeleteSounds like a treat we all would enjoy - pretty sure I could pass them off to my nephews as cookies ;-)
ReplyDeleteJeffie is not going to be happy when he finds out he has been fooled! We love fruit, so we would love these!
ReplyDeleteI like the color! Shiner isn't a fan of blueberries, but I bet that she would eat these!
ReplyDeleteThey look super yummy!
ReplyDeleteSecret ingredient is the apple sauce. What a PAWsome recipe. Golden Thanks for sharing. Happy Tasty Tuesday. Golden Woofs
ReplyDeleteMmmm, Those really do look berry berry good.
ReplyDelete